Lunch Menu

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APPETIZERS

Toasted Beef Ravioli (8) :: 7.50
Bacon Wrapped Livers (6) :: 8.75
Baked Brie w/ Honey :: 7.95
Fried Calamari Diablo :: 8.25
Miss Mary’s Italian Salad or Caesar Salad :: 3.25

SOUP

Daily Soup :: 4.95

Monday – Chicken Noodle
Tuesday – Chicken & Sausage Gumbo
Wednesday – French Onion
Thursday – Sirloin of Beef
Friday – Southwest Tortilla

CHEF’S FEATURES

Frank Grisanti’s Daily Special. Choice of two vegetables :: 8.95
Southern Style Vegetable Plate. Choice of four vegetables :: 7.95
Daily Italian Feature. Choice of one vegetable :: 8.95
Chopped Sirloin Steak w/ Smothered Onions. Choice of two vegetables :: 13.95
Salmon Filet (Blackened or Grilled). Choice of two vegetables :: 13.95

DAILY VEGETABLES

Turnip Greens
Black-eye Peas
Italian Spinach
Mashed Potatoes
Yellow Squash
Green Beans
Steamed Cabbage
Cole Slaw
Fresh Fruit
Cucumber & Tomato Salad
Cottage Cheese
Spicy Mac & Cheese

SANDWICHES

Delta Catfish Po-Boy :: 10.95

with Fried Green Tomato, Lettuce, Red Onion & Cajun Remoulade

Blackened Salmon BLT :: 13.95

with Fresh Spinach, Turkey Bacon, Sliced Tomato & Lemon Caper Mayo

Frank Grisanti’s Cheeseburger :: 13.99

Half Panini :: 9.75

with choice of Homemade Soup or Salad

Roasted Turkey Panini :: 9.50

with Brie Cheese & Sliced Granny Smith Apples

* All Sandwiches served with French Fries, Sweet Potato Fries, or Vegetable

SALAD FEATURES

Miss Mary’s Italian Salad :: 9.25 / 13.95

Topped with Gorgonzola cheese and Grilled Chicken or Seared Ahi Tuna

Classic Caesar

with Chicken Breast :: 9.25
with Salmon Filet :: 13.95
with Fried Chicken :: 10.95
with Ahi Tuna :: 13.95

Asian Salad :: 13.95

Mixed Greens with Seared Ahi Tuna, Mandarin Orange, Toasted Walnuts & Red Peppers. Tossed with Sesame Ginger Dressing

Chicken Salad Plate :: 9.75

Homemade Chicken Salad w/ Mixed Greens and Fresh Fruit

Southern Club :: 9.75

Smoked Turkey, Cheddar Cheese, Tomato, Hard Boiled Egg, Bacon & Croutons

ITALIAN FEATURES

Sausage Ragu :: 8.50

Mild Italian sausage in spicy Marinara w/ Penne

Penne Pomodoro :: 8.95

Roasted Tomatoes, Kalamata Olives, Fresh Spinach & Capers, Tossed w/ Oil & Garlic with Caprino Cheese

Beef Lasagna :: 8.95

Topped with Mozzarella Cheese and Baked

Elfo Special :: 9.25

Shrimp & Mushrooms sautéed in Garlic Butter w/ Spaghetti

Grilled Chicken Lasagna :: 9.25

With Pesto Alfredo

Sole Picatta :: 13.95

Sautéed Filet of Sole with a lemon Caper Butter & Pasta Marinara

Cajun Chicken Alfredo :: 8.95

Penne Pasta w/ Pesto Alfredo, Red Peppers & Cajun Chicken

Manicotti :: 8.50

Choice of either Beef or Seafood – Served with Italian Spinach

TRADITIONAL FEATURES

Spaghetti or Ravioli w/ Meat Sauce :: 8.25
Fettuccine Alfredo :: 8.50
Spaghetti & Ravioli Combination :: 8.75
Cheese Ravioli w/Creamy Diablo Sauce :: 8.50